Descrizione
Ingredients:
thermised sheep’s milk , lactic ferments, rennet and salt
Price on demand
Using only the heart of first choice aged Pecorino, produced exclusively with 100% Italian sheep’s milk, Cacio e pepe is a freshly grated preparation for pasta, expertly mixed with high quality ground black pepper.
Ingredients:
thermised sheep’s milk , lactic ferments, rennet and salt
Price on demand
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